Corporate Golf: Menus

Corporate Menu ~ Package 1

$90 PER PERSON
(MONDAYS - $85 P/P)
Lunch
A selection of mixed fresh cut sandwiches served on platters
(minimum of 30 guests for this selection)

Corporate Menu ~ Package 2

$95 PER PERSON
(MONDAYS - $90 P/P)
(Minimum number of guests 30)

Following Golf
A selection of cocktail snacks served on platters
Breaded fish goujons
Thai Chicken Cakes
Cocktail size steak pies
Golden Mushroom Caps
Beer battered fries with sour cream & tomato sauce

Corporate Menu ~ Package 3

$100 PER PERSON
(MONDAYS - $95 P/P)
(Minimum number of guests 30)

Following Golf
A selection of cocktail snacks served on platters
Honey & sesame chicken skewers
Breaded fish goujons
Barbecue king prawns and baby calamari
Thai fish cakes
Homemade Beef and Bacon mini pies
Beer battered fries with sour cream, tomato & sweet chilli sauce

Corporate Menu ~ Package 4

$105 PER PERSON
(MONDAYS - $100 P/P)
(Minimum number of guests 30)
Lunch
A selection of mixed fresh cut sandwiches served on platters
Following Golf
A selection of cocktail snacks served on platters
Thai Chicken Cakes
Traditional Beef Satay
Breaded fish goujons
Cocktail size steak pies
Beer battered fries with sour cream & tomato sauce

Corporate Menu ~ Package 5

$110 PER PERSON INCLUSIVE OF THE FOLLOWING
(MONDAYS - $105 P/P)
(Minimum number of guests 30)

Lunch
A selection of mixed fresh cut sandwiches served on platters

Following Golf
A selection of cocktail snacks served on platters
Honey & sesame chicken skewers
Breaded fish goujons
Barbecue king prawns and baby calamari
Thai Chicken cakes
Tomato & Mozarella Tartlets
Beer battered fries with sour cream, tomato & sweet chilli sauce

Corporate Menu ~ Package 6

$115 PER PERSON INCLUSIVE OF THE FOLLOWING
(MONDAYS - $110 P/P)
(Minimum number of guests 30)

Lunch
A selection of mixed fresh cut sandwiches served on platters

Following Golf
Cook your own Barbecue
Scotch fillet steaks
Marinated chicken breasts
Beef sausages and sliced onions
Table servings of minted gourmet potatoes or French fries
Three chef's salads
Fresh bread rolls